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Using this lid with your cooking tank prevents heat loss and improves efficiency of the Sous Vide Professional at higher cooking temperatures. It also prevents evaporation and low liquid level, which is important for longer cooking times. They also ensure better temperature stability and increased energy efficiency. Polycarbonate lids are a more economical and environmentally friendly option than cling film. For use with the HydroPro™ and the HydroPro™ Plus Sous Vide Immersion Circulators CSV700, CSV750